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"Spice Up Your Everyday"

Named Best New Food Product in the 2014 Virginia Food and Beverage Expo!

Chef's Recommendations

Molina Marinara

This is another fan-submitted recipe from our friend Scott Thornburg out in San Francisco, CA. Scott used Molina Salsa so make his own marinara sauce, which can be used on a pasta, veggies, or in this case, meatballs! Ingredients 2 Tbsp. unsalted butter ½ medium sized onion, diced 2...

Chicken Salad Wrap

One of our favorite summer meals to make is a chicken salad wrap. It is super easy, super tasty and a healthy meal option that takes no time to make. Throwing Molina Salsa into the mix adds a spicy kick that really steps up the flavor. Bonus point –...

Molina’s Spicy Mexican Pizza

Here is another example of a recipe sent it from a Molina Salsa fan. This recipe was submitted by Jacqui Kelley Renager (of Cooking With Jacqui). She used Molina Salsa to make a spicy mexican pizza.  In addition the recipe below, we also filmed Jacqui making this dish! See...

Location and hours of operation

Mon-Fri 8am-6pm Sat-Sun 8am-10pm

Customer Testimonials

Margie Grube

Margie Grube

Anyone looking for some amazing salsa? This salsa is made and bottled in virginia.  It’s awesome on eggs, on top of greens, mixed with veggies, or a traditional chip dip.

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